Mari
Urbane restaurant with an open kitchen specializing in gourmet Korean hand rolls
Mari is the second award-winning restaurant from the team that brought Kochi to Hell’s Kitchen. Mari, whose name comes from the Korean word for roll, uses the same combination of accessibility and tradition that is the staple of Kochi.
Using hand rolls as a central theme, Mari playfully pushes the boundaries of contemporary Korean cuisine. From the preparation of the rice, using a sesame seed and sesame oil base, to the delicately textured gim, the seaweed wrapping each roll, each new aspect of the hand roll reveals the depth of Korean cuisine.
The tasting experience begins with the hansang, an amuse-bouche course of tantalizing bites, followed by seasonally inspired hand rolls, and concluding with a refreshing two-part dessert.
Overview
Share
We offer a holistic suite of global lifestyle management and asset brokerage services for our discerning clientele
Lifestyle
Management
Management
Our services go beyond the conventional; we aim to provide a simplified, enriched quality of life for our Insiders and Members. With a focus on personalization and trust, we work in the background to ensure smooth functioning of our clients' diverse lifestyle needs.
Asset
Sourcing
Sourcing
Through our extensive private network of top-tier asset sourcing specialists, we offer unrivaled access to an array of luxury assets worldwide. For our esteemed clientele, trust, privacy, and discretion are of paramount importance and, as such, form the cornerstones of our bespoke service.
Boutique
Service
Service
As a boutique service provider, we cater to an exclusive circle of ultra-high-net-worth individuals, keeping our membership limited to uphold our standard of excellence. Furthermore, we offer an Insiders subscription service that provides non-members with access to numerous benefits and exclusive privileges.
