The Musket Room
Modern takes on internationally inspired food served in rustic-chic environs with a backyard garden
Musket Room is a celebrated neighborhood restaurant offering a reliably indulgent experience, whether for a special occasion or enjoying dinner with friends. Since 2013, the award-winning establishment has been committed to the kind of caring, personalized service that makes regulars feel like family and newcomers feel like regulars.
Chef Mary Attea leads a culinary team that draws on their heritages, world travels and personal inclinations to create vivid flavors and inventive dishes that deftly cross borders and defy categorization. The result is transporting food in a warm, refined space with a long bar, intimate nooks and a spacious garden for dining al fresco.
The Garden Dining Room can accommodate up to 25 guests for a seated dinner and 30 guests for cocktails and canapés. A full restaurant buyout can accommodate up to 60 guests for a seated dinner and 75 guests for a cocktail reception.
We offer a holistic suite of global lifestyle management and asset brokerage services for our discerning clientele