Mãos
Mãos is a restaurant dedicated to culinary freedom, exploration and shared experience
Drawing on the collaborative nature and emphasis on traditional processes at Blue Mountain School, Executive Chef Edoardo Pellicano works with his team to deliver an exceptional menu for only nine guests each evening. The restaurant has garnered a reputation for its innovative approach and focus on research and development.
The restaurant offers two dining experiences: in the Dining Room, up to eight guests are invited to dine in groups of 2–4 with one solo seat per evening at the chef’s pass; the Chef’s Table invites a single reservation of up to six guests to enjoy a completely private environment designed by Tyler Hays of BDDW that leads directly into the Mãos kitchen.
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Our services offer a wide spectrum of bespoke lifestyle management solutions, seamlessly executed by our team of experts and a global network of distinguished partners
Lifestyle
Management
Management
Our services go beyond the conventional; we aim to provide a simplified, enriched quality of life for our Insiders and Members. With a focus on personalization and trust, we work in the background to ensure smooth functioning of our clients' diverse lifestyle needs.
Boutique
Service
Service
As a boutique service provider, we cater to an exclusive circle of ultra-high-net-worth individuals, keeping our membership limited to uphold our standard of excellence. Furthermore, we offer an Insiders Subscription service that provides non-members with access to numerous benefits and exclusive privileges.
Partner
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Network
Leveraging our expansive network of elite specialists, we provide unparalleled access to a diverse portfolio of luxury experiences, items of passion and services globally. For our discerning clients, integrity, confidentiality, and tailored attention remain the foundation of our comprehensive offerings.
