Nusr-Et is globally praised as a unique concept which combines an innovative menu with impeccable service
Nusr-Et Steakhouse debuted in 2010 in Istanbul and quickly became the sector’s leader with its top quality steaks, unprecedented service quality, and boutique concept. By offering many unique options to meat-lovers, Nusr-Et quickly brought extra flair to the steakhouse culture and still serves as an indispensable location for its guests.
Since its opening in London, Nusr-Et Steakhouse continues to be differentiate itself with its rich food offerings, warm atmosphere and top notch service. Nusr-Et Steakhouse always prioritize its guests' comforts and tasty habits in all of its branches across the world.
With a strategic long-term vision of strengthening its entrepreneurial spirit, the Nusr-Et group is carefully expanding into new business areas with a holistic approach. In addition to Nusr-Et and its burger sub-brand Saltbae, the group also owns two well-established food brands of Turkey, namely Kebapçı Etiler and Cafè di Dolce.
We offer a holistic suite of global lifestyle management and asset brokerage services for our discerning clientele