Aquavit
Aquavit celebrates the cornerstones of Sweden's 500-year-old culinary traditions
A pioneer on the American dining scene, Aquavit opened to immediate success in midtown Manhattan in 1987. More than two decades later, the restaurant continues to bring thoughtful, seasonal, and distinctive nordic cuisine to its exquisite dining room and lounge.
Located in Park Avenue Tower at 65 East 55th Street between Park and Madison Avenues in Midtown New York, Aquavit transforms Nordic cuisine with extraordinary care with respect to tradition, a penchant for excellence and the conviction to try new techniques and ingredients.
Aquavit also offers two elegant private dining rooms; Linné Salon and Nobel Room both located beyond the bar and lounge.
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